TFM Butchers, Isleham
here's whats happening down on our farm
FARMERS MARKETS - starting up again
Farmers Markets we will be attending:
Every 3rd Saturday of each month: Isleham Farmers Market
Every 4th Saturday of Easch Month: Freckenham Farmers Market
We have Launched our ‘Isleham Blue Pork™’
here at TFM Butchers,
FENROSE FARM, 1 Fen Bank, Isleham, Ely,
Cambridgeshire CB7 5SL
We are excited that we have launched our very own
‘Isleham Blue Pork™’ which is now a Registered Trade Mark.
The Pork is from a black sow (for instance a ‘Saddleback’) and a modern day white
boar (for instance a ‘Large White’) whose progeny are born a blue colour.
It has a bit more fat than pork from a commercial pig and the flavour is amazing.
Roseanna Thompson, TFM Butchers, JM & MA Thompson & Sons.
Tel: 01638 780994
or email info@tfmbutchers.co.uk or thompson1175@btinternet.com
Sausage Making Classes
(You are able to purchase vouchers but classes will
NOT resume until 2021 due to Covid19)
Please contact us to arrange a suitable date.
4 people per class.
Class must be full to go ahead.
To be paid in FULL before date of class.
VOUCHERS ARE AVAILABLE - this makes a great gift for someone!
Price : £40 per person.
This price includes the sausage making class with our very experienced Butcher David and you take your hand made sausages home.
contact us
TFM Butchers
FENROSE FARM
1 Fenrose Farm
Isleham
Ely
CB7 5SL
Tel: 01638 780994/780431
E-mail: info@tfmbutchers.co.uk
opening hours
Our business hours
| Tuesday | 10:00 - 17:30 |
| Thursday | 09:00 - 17:30 |
| Friday | 09:00 - 17:30 |
| Saturday | 09:00 - 16:00 |
| Sunday | 10:00 - 12:00 |
news and events
Isleham Blue Pork™
NOW available in our
On-Fam Butchers Shop.
Our New Season Lamb is available every other week and Chicken available every other week - please pre-order using our on-line Butchers.
Diced Goat NOW available.
Congratulations to our Daughter, Anna Johnson and her Husband Sam, who entered two of our Pigs into the Thrapston Fat Stock Show. They won their Class and also were named 'Champion Pen of Pigs' for the three years. Well Done!!
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